Mettigel
You know you want one for your next party:
The Mett-Hedgehog
Or maybe you'd prefer Kermett or some Christmas Hack-Plätzchen. Unsurprisingly the Mettigel was popular in the 70s.
Full disclosure: I like Mett. With onions and pickles on a bun. I'll have to wait until February before I can enjoy my next Mettbrötchen.

2 Comments:
Maybe you should mention that it's raw meat. Ground pork, eaten raw. With onions.
That is left to the reader to determine, as an exercise.
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