Monday, November 26, 2012


You know you want one for your next party:

The Mett-Hedgehog

Or maybe you'd prefer Kermett or some Christmas Hack-Plätzchen. Unsurprisingly the Mettigel was popular in the 70s.

Full disclosure: I like Mett. With onions and pickles on a bun. I'll have to wait until February before I can enjoy my next Mettbrötchen.


Blogger Sebastian said...

Maybe you should mention that it's raw meat. Ground pork, eaten raw. With onions.

11/26/2012 5:11 p.m.  
Blogger kristin said...

That is left to the reader to determine, as an exercise.

11/26/2012 5:12 p.m.  

Post a Comment

<< Home